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Smoky Eyes Tutorial

SMOKY EYES MAKEUP TUTORIAL             Use a medium-size round brush to apply charcoal grey powder in an arch shape just above the crease of the lid. Blend down to the lash line.     Trace the upper lash line with a soft black pencil. Gently smudge with your fingertip.   With a smaller, firm-bristle brush, press a ... Read More »

Their Smoky Eyes…

Those gorgeous smoky eyes… how do they do it?       To copy their charming look follow the steps below, but remember the advice from Giorgio Armani to avoid the blue hues! They can make you look like you have under-eye circles and give a tired look to your face. Instead, go for black, grey, brown or if you want “colour,” dark ... Read More »

Hair tips

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AVOCADO & EGGS Combine two egg whites with half of a mashed-up avocado; leave it in hair for 15 minutes, then wash and condition. It’s a fast and inexpensive natural remedy that leaves hair super-smooth.   COCOA BUTTER & COCONUT Once a week, apply a cocoa butter treatment mask, let it sit for a half hour, then rinse it out ... Read More »

HAIR STYLES

HAIR STYLES PONYTAILS This is an European hair style that goes back to the Georgian period. To the 20th century it was treated as an informal, in-door hair style. Today, women commonly wear their hair in ponytails in informal and office settings or when exercising. For formal occasions the braids and accessories are added. It is a practical choice as it keeps ... Read More »

APPLE SAUCE FOR PIES AND PASTRIES

Apple sauce To prepare 2 cups of apple sauce you will need: 1 tbs (0.3 oz, 8 g) unsalted light butter 3/4 cup (3.6 oz, 102 g) honey 1/2 cup crushed cinnamon biscuits 1/4 cup water (1.2 oz) 1 tsp (5 ml) vanilla 1/2 tsp cinnamon 1/4 tsp nutmeg 4 medium size apples (or 3 large) Peal and slice the apples. ... Read More »

HONEY ALMONDS

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Roasted honey-almonds To prepare 2 cups of roasted almonds you will need: 2 tbs (0.6 oz, 17 g) unsalted light butter 1/4 cup (1.2 oz, 34 g) honey 1/4 cup crushed cinnamon biscuits 1 tsp (5 ml) vanilla 1/2 tsp cinnamon 1/4 tsp nutmeg 2 cups whole almonds Melt the butter over a low heat. Add honey, vanilla, cinnamon, nutmeg, ... Read More »

HONEY TOAST TOPPING FOR BREAKFAST

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Breakfast honey-spread To prepare 3/4 cup of breakfast spread you will need: 1/2 cup (2.4 oz, 136 g) unsalted light butter 1/4 cup (1.2 oz, 34 g) honey 1 tsp (5 ml) vanilla or lemon zest 1/2 tsp (2.5 ml) cinnamon Pecans or pistachio for topping Whip the butter on a high speed for 1 min. Add all of the ... Read More »

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